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Easter Lunch
Easter Dinner Train

Easter Dinner Train

Sunday April 1, 2018



All Aboard the elegant Essex Clipper for a four-course Easter Dinner served in beautifully restored 1920′s Pullman diners, pulled by a vintage diesel locomotive.


Boarding at Essex Station: 3:45 pm
Dinner Excursion: 4:00 pm – 6:30 pm




Crudite’ Appetizer
Salad – Mixed leaf with vinaigrette dressing
Warm Rolls

Entree: Choice of Glazed Ham Steak and Prime Rib OR Baked Fish
(each entree includes Chefs Choice of starch and vegetable)

Dessert: Key Lime Pie OR Cheesecake OR Pot De Creme

Cost: $82.50 adults / $62.50 children under 12


  • Advance reservations and payment required.
  • Tickets are non-refundable, but fully transferable with 48-hours notice.
  • No alcoholic beverages may be brought aboard the train.
  • Gratuity and Beverages are not included in fare
  • The Valley Railroad reserves the right to alter equipment, schedule and menu when necessary.